Description
Experience the delight of homemade stuffed cookies that blend classic cookie flavors with decadent fillings for a truly memorable treat. These cookies are perfect for any occasion, from cozy nights in to festive gatherings. Each bite reveals a gooey surprise inside, making them a favorite among both kids and adults. With simple ingredients and easy-to-follow instructions, you can whip up these delightful desserts in no time. Customize your filling to match your cravings, whether it’s rich chocolate, creamy peanut butter, or tangy fruit preserves. Let the aroma of freshly baked cookies fill your kitchen and enjoy the joy of sharing these sweet treats with family and friends.
Ingredients
- All-Purpose Flour
- Granulated Sugar
- Brown Sugar
- Baking Soda
- Salt
- Unsalted Butter
- Vanilla Extract
- Eggs
- Favorite Fillings (chocolate chips, caramel bits, etc.)
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In a large mixing bowl, cream softened butter with granulated and brown sugars until light and fluffy.
- Add eggs one at a time and mix in vanilla extract until well combined.
- Gradually incorporate dry ingredients into wet mixture without overmixing.
- Fold in your chosen fillings gently.
- Scoop tablespoon-sized portions onto the prepared baking sheets, spacing them two inches apart.
- Bake for 10-12 minutes until golden around the edges but soft in the center.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: - Chill the dough for thicker cookies. - Experiment with various fillings like Nutella or fruit jams. - Store leftovers in an airtight container at room temperature.