Description
Mini Chicken Sliders (Halal) are perfect for any gathering, delivering juicy, flavorful bites that everyone will love. These sliders feature tender ground chicken infused with savory spices and fresh herbs, all nestled in soft buns and topped with your favorite ingredients. Quick to prepare and easy to customize, these sliders promise a delightful taste sensation that will have your guests raving. Whether it’s a barbecue or game night, these mini delights are sure to be a hit!
Ingredients
Scale
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tbsp fresh herbs (parsley or cilantro), finely chopped
- 1/2 tsp salt
- 1/4 tsp pepper
- 12 slider buns
- Optional: Cheese slices (e.g., cheddar or mozzarella)
Instructions
- In a large bowl, combine ground chicken, breadcrumbs, garlic powder, onion powder, salt, pepper, and chopped herbs until well mixed.
- Shape the mixture into mini patties (about 2 inches across).
- Heat a skillet over medium heat with a splash of oil. Cook each slider for 5-6 minutes per side until golden brown and cooked through (internal temperature of 165°F).
- If using cheese, add it during the last minute of cooking to melt.
- Assemble the sliders by placing patties in split buns and adding desired toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Halal
Nutrition
- Serving Size: 1 slider (70g)
- Calories: 160
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg
Keywords: For added moisture, consider using ground chicken thighs instead of breast. Customize your sliders with toppings like avocado slices or spicy aioli for an extra kick. Prepare patties in advance and refrigerate until ready to cook.