Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Slutty Cheese Bars


  • Author: Rachel Simmons
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings

Description

Indulge in the cheesy delight of Slutty Cheese Bars! These irresistible treats feature a buttery crust layered with gooey cheese, perfect for any occasion.


Ingredients

  • All-Purpose Flour
  • Unsalted Butter
  • Shredded Cheddar Cheese
  • Cream Cheese
  • Granulated Sugar
  • Eggs
  • Baking Powder
  • Salt
  • Garlic Powder
  • Black Pepper

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish or line it with parchment paper.
  2. In a large bowl, mix flour, sugar, salt, and garlic powder. Incorporate softened butter until crumbly.
  3. Whisk eggs until frothy, then add to the mixture along with baking powder. Mix lightly.
  4. Press half of the crust mixture into the bottom of the baking dish. Spread softened cream cheese on top, followed by shredded cheddar.
  5. Crumble the remaining crust mixture over the cheese layer. Bake for 25-30 minutes until golden brown.
  6. Let cool slightly before cutting into squares; serve warm or cold.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (50g)
  • Calories: 200
  • Sugar: 2g
  • Sodium: 250mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 55mg

Keywords: Experiment with different cheeses or spices for unique flavors. Store leftovers in an airtight container in the fridge for up to five days; reheat at 350°F for 10 minutes.