Description

Indulge in the Best Cheesecake Deviled Strawberries! These delightful treats combine fresh strawberries with a creamy cheesecake filling for a dessert that is visually stunning and irresistibly delicious. Perfect for any gathering, these sweet bites will have everyone coming back for more. Simple to make and oh-so-satisfying, they are sure to be the star of your dessert table.

Ingredients

Scale

12 large fresh strawberries
8 oz cream cheese, softened
1/2 cup powdered sugar
1 tsp pure vanilla extract
1 cup whipped cream

Instructions

Gently wash and dry strawberries, then remove the stems.
In a bowl, beat softened cream cheese until smooth. Gradually mix in powdered sugar and vanilla extract until well combined.
Fold in whipped cream gently until fully incorporated.
Using a piping bag or small spoon, fill each strawberry with the cheesecake mixture generously.
Chill filled strawberries in the refrigerator for at least 30 minutes before serving.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 strawberry (approximately 35g)
Calories: 90
Sugar: 7g
Sodium: 40mg
Fat: 6g
Saturated Fat: 4g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 1g
Protein: 2g
Cholesterol: 20mg

Keywords: For added flavor, consider using flavored cream cheese or topping with crushed graham crackers. Store leftovers in an airtight container in the fridge for up to 2 days.