Festive Red White and Blue Berry Parfait for Memorial Day

Imagine a sunny Memorial Day picnic, where laughter dances in the air, and the sweet aroma of fresh berries fills your senses. You reach for a delightful Red White and Blue Berry Parfait, layers of creamy yogurt, luscious strawberries, and vibrant blueberries staring back at you like a colorful flag waving in the breeze. It’s not just food; it’s a celebration of flavors that tantalizes your taste buds while evoking cherished memories of family gatherings.

Every spoonful takes you on a trip down memory lane—perhaps to last year’s barbecue where your cousin declared this parfait better than the fireworks show! This dessert isn’t just perfect for Memorial Day; it shines at any summer gathering, promising an explosion of freshness with each bite. The anticipation builds as you dive into this refreshing treat, knowing that its delightful combination of textures and tastes is about to sweep you off your feet.

I remember the first time I made these parfaits; my kids devoured them in minutes, leaving me wondering if I’d ever see them again.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Fresh Strawberries: Look for ripe strawberries that are bright red and fragrant for optimal sweetness.

• Fresh Blueberries: Select plump blueberries; they should look shiny and feel firm but give slightly when pressed.

• Granola: Use your favorite granola mix for added crunch; choose one with whole ingredients for the best flavor.

• Greek Yogurt: Opt for plain Greek yogurt to control sweetness; add honey or maple syrup if desired.

• Honey (optional): A drizzle enhances sweetness; choose local honey for added flavor depth.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Ingredients: Start by washing your strawberries and blueberries thoroughly under cold water. Pat them dry with a clean kitchen towel to ensure they don’t water down the parfait layers.

Slice the Strawberries: Carefully remove the green tops from each strawberry and slice them into thin rounds. The thinner they are, the prettier they’ll look layered in your parfait.

Layer Yogurt and Berries: In a clear glass or bowl, start layering by adding a generous scoop of Greek yogurt at the bottom. Follow this with a layer of sliced strawberries. Repeat until you reach the top!

Add Granola for Crunch: Sprinkle granola atop your berry layers. This not only adds texture but also creates a stunning contrast against the creamy yogurt and juicy fruit.

Finish with Blueberries: Top off each parfait with fresh blueberries for that beautiful blue pop. Finish with a drizzle of honey if you want extra sweetness!

Enjoying this Red White and Blue Berry Parfait for Memorial Day will leave everyone smiling! Each bite bursts with fresh flavors that celebrate both love and liberty on this special occasion.

Perfecting the Cooking Process

Start by layering yogurt, then add granola, and finally, pile on the berries for a stunning visual effect.

Add Your Touch

Feel free to swap Greek yogurt for coconut yogurt or use different berries based on what’s in season.

Storing & Reheating

Store parfaits in airtight containers in the fridge for up to two days but avoid freezing.

My friend once told me this parfait stole the show at her Memorial Day barbecue—it’s a real crowd-pleaser!

FAQ

What type of yogurt works best for this parfait?

Greek yogurt creates a creamy texture, but feel free to use any yogurt you love.

Can I make the parfait ahead of time?

Yes, prepare it a few hours before serving; just keep layers separate until ready to serve.

What can I substitute for granola?

You can use crushed nuts or oats if you’re looking for gluten-free options or want something lighter.

Print

Red White and Blue Berry Parfait

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• Author: Rachel Simmons
• Total Time: 32 minute
• Yield: Serves 4

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Description

Celebrate Memorial Day with this refreshing Red White and Blue Berry Parfait! Bursting with layers of creamy Greek yogurt, sweet strawberries, and vibrant blueberries, this easy-to-make dessert is perfect for summer gatherings. Not only does it look stunning, but each spoonful is a delightful combination of flavors and textures that will transport you back to cherished family moments. Ideal for all skill levels, this parfait is a crowd-pleaser that can be customized with your favorite fruits or toppings.

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Ingredients

Scale 1x2x3x

• 2 cups fresh strawberries, sliced
• 2 cups fresh blueberries
• 1 cup granola
• 2 cups plain Greek yogurt
• 2 tablespoons honey (optional)

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Instructions

1. Wash strawberries and blueberries under cold water and pat dry.
2. Slice strawberries into thin rounds.
3. In clear glasses or bowls, layer Greek yogurt at the bottom, followed by sliced strawberries.
4. Repeat layers until glasses are filled.
5. Sprinkle granola on top of the berry layers.
6. Finish with fresh blueberries and a drizzle of honey if desired.

• Prep Time: 15 minutes
• Cook Time: None
• Category: Dessert
• Method: No Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 parfait (200g)
• Calories: 230
• Sugar: 18g
• Sodium: 50mg
• Fat: 6g
• Saturated Fat: 2g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 39g
• Fiber: 4g
• Protein: 8g
• Cholesterol: 5mg

Keywords: For variety, swap Greek yogurt for coconut yogurt or use seasonal fruits like raspberries or blackberries. Store leftovers in airtight containers in the fridge for up to two days; do not freeze.