Description
Savor the irresistible flavors of a homemade BBQ Chicken Sandwich, perfect for any occasion. This dish features tender chicken breasts, marinated and grilled to perfection, then generously slathered with your favorite barbecue sauce. Nestled within soft hamburger buns and topped with crunchy cabbage slaw, each bite offers a delightful combination of smoky, tangy, and creamy sensations. Quick to prepare and customizable to suit your taste preferences, this sandwich is an excellent choice for family dinners or casual gatherings. Serve it alongside classic sides like coleslaw or sweet potato fries for a complete meal that will leave everyone craving more.
Ingredients
- 3–4 boneless skinless chicken breasts
- 1 cup BBQ sauce (homemade or store-bought)
- 4 soft hamburger buns
- 2 cups shredded cabbage
- 1 cup shredded carrots
- Mustard (optional)
Instructions
- Preheat the grill to medium heat (350°F).
- Season chicken breasts with salt and pepper; grill for 6-8 minutes per side until reaching 165°F.
- Brush both sides of the chicken with BBQ sauce and grill for an additional few minutes until caramelized.
- In a bowl, mix shredded cabbage and carrots; add dressing if desired.
- Slice grilled chicken and place on buns; top with cabbage slaw.
- Serve with extra BBQ sauce on the side.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (195g)
- Calories: 450
- Sugar: 15g
- Sodium: 850mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 31g
- Cholesterol: 80mg
Keywords: - Marinating the chicken in BBQ sauce overnight enhances flavor. - Customize toppings by adding pickles or avocado slices for extra texture. - For spice lovers, mix hot sauce into the BBQ sauce before grilling.