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BBQ Chicken Pizza with Halal Toppings


  • Author: Rachel Simmons
  • Total Time: 30 minutes
  • Yield: Serves 8 slices

Description

Experience the delightful fusion of smoky barbecue chicken and melted cheese in this easy-to-make BBQ Chicken Pizza, perfect for family gatherings and celebrations.


Ingredients

  • Pizza Dough (store-bought or homemade)
  • Cooked Shredded Halal Chicken
  • Smoky BBQ Sauce
  • Fresh Mozzarella Cheese
  • Red Onion (thinly sliced)
  • Fresh Cilantro (chopped)
  • Extra Virgin Olive Oil

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Roll out pizza dough on a floured surface to about 12 inches in diameter.
  3. Spread a generous layer of BBQ sauce over the dough, then evenly distribute shredded chicken.
  4. Top with mozzarella cheese and sliced red onion.
  5. Bake for 12-15 minutes until the crust is golden and cheese is bubbly.
  6. Drizzle with olive oil and sprinkle fresh cilantro before slicing.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Halal

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 280
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 40mg

Keywords: - For a unique flavor, try homemade barbecue sauce. - Substitute chicken with halal beef or use veggies for a meatless option. - Pre-bake the crust slightly to avoid sogginess.