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Crispy Parmesan Herb Bites


  • Author: Rachel Simmons
  • Total Time: 30 minutes
  • Yield: Approximately 4 servings 1x

Description

Experience the delightful crunch of Crispy Parmesan Herb bites, a perfect blend of textures and flavors that will elevate any meal. These golden morsels, coated with fresh parsley and savory Parmesan, are easy to prepare and sure to impress at family dinners or casual gatherings with friends. Enjoy them as a delicious appetizer or a flavorful topping for your favorite dishes!


Ingredients

Scale
  • 1 cup panko breadcrumbs
  • 1 cup grated Parmesan cheese
  • 2 tbsp fresh parsley, chopped
  • 2 tsp garlic powder
  • 2 tbsp extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 425Β°F (220Β°C). Line a baking sheet with parchment paper.
  2. In a large bowl, mix together panko breadcrumbs, grated Parmesan cheese, garlic powder, chopped parsley, salt, and pepper.
  3. Drizzle olive oil over the mixture and toss until evenly coated.
  4. Dip your choice of protein or vegetables into the mixture until fully coated.
  5. Arrange coated pieces on the baking sheet in a single layer and bake for 15-20 minutes or until golden brown and crispy.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 0g
  • Sodium: 250mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 5mg

Keywords: For an extra crunch, add more panko breadcrumbs before baking. Experiment with different herbs like rosemary or thyme for varied flavors.